About Us
Preserving Traditional Romanian Bread-Making Techniques
Our Story
Our team at Romanian Heritage Bread is dedicated to preserving the heritage of Romanian bread-making. We are passionate about our craft and committed to delivering the best possible experience to our customers. With our traditional techniques and the finest ingredients, we aim to create authentic heritage breads that capture the flavors and essence of Romanian culture.
Traditional Bread
Experience the art of bread-making with traditional techniques
Traditional Flavors
Indulge in the unique flavors of heritage breads
Handmade Bread
Experience the warmth and care in every loaf
Our Specialties
At Romanian Heritage Bread, our specialty is heritage breads. We use traditional techniques to create a range of unique and authentic breads, each with its own distinct flavor and texture. From iconic Romanian loaves like Mămăligă Bread to lesser-known treasures like Cozonac, our heritage breads offer a true taste of Romania.
Telemea Bread - $8.99
A delicious loaf of Romanian sourdough bread made with tangy telemea cheese and aromatic herbs, perfect for any meal of the day.
Sunflower Bread - $7.99
A hearty and flavorful bread made with wholesome sunflower seeds, perfect for sandwiches or toasting with a dollop of honey.
Meet Our Passionate Team
At Romanian Heritage Bread, we are passionate about preserving the heritage of Romanian bread-making. Our bakery uses traditional techniques and the finest ingredients to create authentic heritage breads. These breads offer a unique and flavorful experience that is unlike any other. We take pride in our dedication to preserving the traditions of our ancestors and sharing them with our community.
